Buona Pasqua!
Happy Easter! Yellow seems to be the dominate color this year. The daffodils are all in bloom. Some will be cut tomorrow morning and brought in for Easter.
Another Easter yellow is CRECIA! It's becoming a custom to make Crecia (kray-sha) on Good Friday. My sister and I made several loaves yesterday. In fact we made 2 batches. When I tasted the 2nd batch today all I could say is "ZIA PEPPA!" It tasted so perrrrfect. It's true what they say about smells and tastes and how they trigger the memories in our brains.
I wish you could smell this picture. I think we did Zia Peppa proud!Ciao! Buona Pasqua!
posted by Terri | 4:24 PM
3 Comments:
Looks wonderful but I've never heard of Crecia. What kind of bread is it?
Looking at your yard makes me want to plant bulbs next season...beautiful! That bread looks good too....wonder what it tastes like...knit in is coming soon, hint...lol!
Happy Easter to you too!
That bread looks sooo good.
Lunch soon? Or a yarn crawl?
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